Bentonite is a clay mineral composed primarily of montmorillonite. It is formed from volcanic ash and is known for its swelling ability when it comes into contact with water, which makes it highly absorbent.
When Bentonite Clay Lumps is Crushed and Roasted at a certain degree of temperature to remove excess moisture and prepare it for better absorption capacity, we get Roasted Bentonite in Zed Black Color and Crystal Shapes of Different Sizes.
Small 16*35
Medium 12*25
Large 10*20
As for the process of making roasted bentonite granules, it is possible that it involves heating the bentonite to a certain temperature to achieve a specific texture or to enhance certain properties. Roasted bentonite granules, if used in fertilizers, could serve as a carrier for nutrients, providing controlled-release properties and additional benefits to the soil and plants.
Main Features and Potential Benefits:
Water Retention: Roasted Bentonite can absorb and retain large amounts of water, which can be beneficial in agriculture, particularly in arid or dry regions. It helps to improve soilwater retention and reduces the frequency of irrigation required for crops.
Cation Exchange Capacity (CEC): Roasted bentonite has a high CEC, meaning it can hold and exchange nutrients with plants. This property can enhance nutrient availability for crops and reduce nutrient leaching from the soil.
Soil Structure Improvement: Roasted Bentonite can help improve soil structure by preventing soil compaction and promoting better aeration, leading to healthier root development for plants.
Slow Release of Nutrients: If roasted bentonite is used as a carrier for fertilizers, it can facilitate the slow release of nutrients over time, providing a more sustained and consistent nutrient supply to plants.
Reduced Soil Erosion: The use of roasted bentonite in soil can help reduce erosion by increasing the stability of soil particles.
Usage: :As Raw Material or Carrier of Nutrient
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